Description of Manual Noodle Production Line:
Manual noodle is one type of non-fried instant noodle. The manual noodle production line has the features of large output with little equipment input. The noodle variety can be changed freely and the noodle tastes smooth and tenacious. Manual noodle is a type green food.
Features:
1 .High automation ,PLC controlled
2. High efficiency ,saving man power
3. Capacity: from 2.5-20tons per 8hours(basic wheat flour consumption)
4. Made Material :main used Stainless steel and carbon steel
5. Easy operation, repair and maintenance