Steaming Dryer Extruding Macaroni Pasta Making Machine

Pasta macaroni production line is produced by single-screw extruder through the single screw extruder or twin screw extruder high pressure extruding, high temperature heating finally through the Mould to form different Pasta shapes. The shape is like ring,round tube,square tube,sprial,shell,3S,circle tube and so on according to change the mould on the extruder head. Macaroni products are using advanced Italian equipment. And the strength of their structure makes it possible to maintain the shape during cooking and gives the product a superior quality and a delicate taste.
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Product Details

SPECIFICATIONS FOR 14 TON PER 24 HOURS OF CAPACITY
Early part
Raw Material Mixer
mixing power: 3KW mixing rev: 365turns/min mixing capacity: 40KG/time 5min/turn) 
Size: 1000*500*800mm 
the surface touched with the water is Stainless Steel
Extruder and Moulding Machine
Power: 54KW

Size: 3500*1050*1960mm
The surface touched with flour is Stainless Steel

Cooling & Cutting Machine
Power: 1.1KW

Size: 2700X630X1020mm
Main part 
Cooling Bed
Power: 0.24KW
Production Capacity:25KG/time

Size:1360mm*1000mm*400mm
Continuous Short cut pasta vibrating pre-drying conveyor
Main function: to avoid macaroni sticking together. In the meanwhile, the conveyor transfers the pieces to the pre-drying tunnel.
Material: stainless steel 304, carbon steel, etc.
Drying Bed
Heating Power: 15KW
Production Capacity: 400-500KG/time
Size: 2950*1550*1000mm
End part
Continuous short cut pasta drying tunnel
 Material: stainless steel 304, carbon steel, etc.

The inner temperature:
50℃-90℃(adjustable)
The steam pressure:
0.03~0.05Mpa
Drying time: 2 hours
Production conveyor
Material: stainless steel 304, carbon steel, food grade rubber belt, etc.
 Main function: to convey the dried macaroni to the auto-scale and packing system.
Electrical system
1. Motors, decelerators and most spare parts are adopted the national well-known qualified products; 2. PLC control
3. Frequency converter using Delta products; 

The Automatic Process

Flour auto-supplying system --- water dosing system --- raw material insert ---flour mixing --- Paste rationing conveying --- p
asta rationing feeding --- macaroni forming --- rationing cutting --- vibrating conveying ---continuous pre-drying--- continuous
drying --- continuous cooling--- auto-scale & packing (Optional device)
Certifications
Detailed Images

Machine Parts

Name: Continuous short cut pasta pre-drying tunnel

Brand: G-young

Original: China


Adopts advanced technologies and is of high automation, safety and easy maintenance.

stainless steel 304, carbon steel, etc.

Main Features

Name: Continuous short cut pasta drying tunnel
Brand: G-young
Original: China

Adopts advanced technologies.

Material: stainless steel 304, carbon steel, etc.
The inner temperature:
50℃-90℃(adjustable)
The steam pressure:
0.03~0.05Mpa
Drying time: 2 hours

Machine Parts

Name:   Bucket Elevator
Brand: G-young
Original: China


Material: stainless steel 304, carbon steel, food grade plastic buckets, etc.
Main function:
Connect the pasta pre-drying tunnel and pasta drying tunnel.

Our Service

1. we will provide comprehensive planning programming and design service; 2. we will send an engineer to buyer's factory to install and test machines; 3. we will provide basic recipt and technical support; 4. Training of equipment maintenance and operating personally; 5. Provide 1 year complete warranty and life-time maintenance service.


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