Dried Stick Noodle Making Machine Production Line
The low-temperatured noodle production line adopt vvvf, electro-optical tracking, PLC control, and achieve coordinated control of full synchronization, Noodle rolling machine adopts 7-10 pairs of chilled alloy roller, drying uses low-temperatured slow drying process; The section uses the aerodynamic cross-section technology(or automatic hob cut technology).It is the ideal equipment used in product the stick noodle.
Our Product Show:
Advantage Of Production Line:
1. The multifunctional automatic cooking machine for vermicelli and rice cake;
2. Taking rice, corn, and millet as the raw materia;
4. High quality noodle making machine for home have 6 or 7 groups of roller and can lift the noodle automatically.
2. Controlling of the cost and quality and delivery time to reach win-win cooperation;
3. One year warrenty and longlife paid maintenance;
4. Supply solutions according to the buyer's special demands;